New Year’s Eve Tasting Menu

Location: Driftwood in Boynton Beach Date: December 31, 2025
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Before the clock strikes midnight, join us for a thoughtfully curated New Year’s Eve tasting menu at Driftwood.

This five-course experience highlights coastal ingredients, seasonal produce, and locally sourced proteins, beginning with Treasure Coast oysters and moving through dishes like Florida lobster risotto and braised Quincey Cattle short rib. The evening concludes with a Dubai chocolate brownie finished with whipped horchata.
Wine pairings are available to complement each course. Seating is limited, and reservations are strongly encouraged.

$95 per person
Optional $45 wine pairing
Plus tax & 20% service charge
Menu subject to change